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The room at The Vesper, lit for evening

After dark

An evening, set.

Five courses, low light, and a room that ends the evening reluctantly.

Reserve

One seating. Eight o'clock.

All tables at once — the kitchen cooks one evening, not a queue. Tell us dietaries at booking; the kitchen rewrites courses, it doesn't remove them.

Visitors pick a date and time here, then leave their details.

Open
Tue, Wed, Thu, Fri, Sat
Hours
20:00–20:30
Slots
20:00
The house belief
An evening should end reluctantly.
The Vesper

The shape of it

The evening, by the clock.

20:00 One seating
5 Courses, set
Monthly Menu changes

Past eleven

What the room says on the way out

We blinked first on the bill, at half past midnight. Nobody had hurried us once.
Claire ByrneAnniversary table
The single seating sounded rigid. It's the opposite — the whole room breathes together.
David Ó RiainConverted sceptic
They rewrote two courses for my allergy and never once made it feel like subtraction.
Hana KellyCoeliac, well fed

Good to know

Before eight o'clock.

Can you handle dietaries?

Tell us at booking — the kitchen rewrites courses, it doesn't remove them.

Is there a dress code?

None. Candlelight flatters everything.

Is there a late seating?

There isn't one — the single seating is the restaurant. Come at eight.

Find the door

The one with the small brass V.

Doors at half seven; the room seats as one at eight.

Email
hello@example.com
Phone
+353 1 000 0000
Address
Dublin
Hours
Tue–Sat 19:30–late